CPS Grab & Go Meal Sites Summer 2020: The Basics | COVID-19

Please see our NEW webpage for Fall 2020: CPS Grab & Go Meal Sites Fall 2020: The Basics | COVID-19.

UPDATE 9.2: In an email today, CPS says that Grab & Go Summer Meals will be closed on Fri, Sept 4, and Mon, Sept 7, because of the Labor Day holiday weekend. Also, Grab & Go Meal Sites will continue and be expanded starting the first day of school, Tues, Sept 8. Meal Sites will be open from 8AM - 1PM during the school year. This page will no longer be updated. 

 

CPS Grab & Go Summer Meals start Mon, June 22, and run through Aug 28. Here is an email sent from CPS on Wed, June 17: English | Spanish

NOTE: See far below for additional food assistance.

CPS Grab & Go Summer Meal Site Basics
  • CPS Meal Sites webpage to find the most up-to-date list of meal sites citywide
    • Sites are subject to change or closure so check before you go
    • There are 270 total sites
  • When you pick up food (or have it delivered) you should receive breakfast and lunch for 3 days for each child 18 and under
  • Grab & Go pick up is from 9am - 1pm, Mon - Fri
  • Your child does not need to be present
  • You do not have to present an ID
  • You do not have to be a CPS family
  • Food delivery is still available 
    • UPDATED Aug 25: Use this form to request a delivery. This is the form for August. 
    • You can call CPS 773-553-KIDS(5437) for meal delivery. Please share this number with other families.
    • Note: The maximum number of deliveries per household per week is two. Additionally, due to the high volume of requests, please be aware that a meal delivery takes an average of 4 days. 
  • Food sites will be closed Friday, July 3rd, in honor of Independence Day.
  • Printable flyers. Flyers as images below. 

Hyde Park HeraldHundreds of meals distributed every day at Ray School: 'We don't ask questions. We'll just give you whatever you ask for'

Do you need further food assistance?
CPS_Summer_Meals_Flyer_2020_ENG_SPA_FINAL-page-001.jpg CPS_Summer_Meals_Flyer_2020_ENG_SPA_FINAL-page-002.jpg